Spiral Cake Chocolate Mould in 3-Part - BWB 3657
Look how amazing it is!!!
A semi-professional way for producing chocolate spiral cake; improving your yield and making your day-to-day easier.
BWB shapes are very popular because they make producing sweets and chocolates much easier and faster.
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Diam.: 180 x Height: 55
Shell Weight: 240g
Average weight: --
Clean the products with warm water before and after use;
Between applications simply wipe your mould with a high-quality paper towel
Do not use bushes, soaps and detergents.
For longer life, keep your mould away from direct sunlight.
NOT DISHWASHER SAFE.
Images for illustration purposes only.